Cauliflower Pizza Bagels
My version of a classic low carb standby.
1 cup Mozzarella
1 cup Cauliflower riced
25-30 slices pepperoni cut into quarters
1/2 tsp fennel seed
3/4-1 tsp Garlic powder (depending on preference)
1/2 tsp Crushed red pepper
1 large slice tomato diced
Combine all your ingredients and mix well.
Spoon mixture into donut pan.
Bake at 400 degrees for 30 minutes.
You want the edges to crisp up really good to get that fantastic crust taste. The donut pan allows them to have the crisp all the way around. This was so good I had a hard time stopping at 4!
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